eBook Chapters

Abstract

Noodles are widely consumed throughout the world and their global consumption is second only to bread. In the study, response of reducing agents (cysteine hydrochloride and sodium metabisulphite) and oxidizing agents (potassium bromate and benzoyl peroxide) at 10 and 20 ppm levels on the farinographic and amylographic curve characteristics as well as on the noodle making properties of durum and commercial wheat semolina were investigated according to the AACC (1990) procedure. The farinographic curve characteristics revealed that water absorption was enhanced with increasing levels of reducing agents but decreased with addition of oxidizing agents. However there was no significant change in Dough Development Time in case of durum semolina on addition of reducing agents, but commercial semolina recorded significant changes at 20 ppm level of reducing agent. The best reducing agent for durum and commercial semolina was thus sodium metabisulphite and cysteine hydrochloride respectively. Addition of oxidizing agent potassium bromate at 20 ppm level enhanced stability and was thus chosen as the best oxidizing agent for durum semolina and benzoyl peroxide for commercial semolina. Addition of reducing and oxidizing agents improved yield, appearance, elasticity and extensibility characteristics of instant fresh noodles. The best levels were used in the preparation of noodles on the Italian extruder (NAMAD).

This practical in continuation of the practical no.10 explore the effects of screen sizes on different varieties. The screen sizes vary not with crops but with varieties also. To know the effect of screen sizes among the varieties we need to take the top and middle screens as standard or as recommended. These methods can be applied to any crop and to different varieties.

ABSTRACT

Anursery experiment was conducted to study the effect of solarization, selected native antagonists viz., T. viride and T. longibrachiatum and the standard culture of T. harzianum for assesseing the growth enhancement and management of Phytophthora rot in black pepper nursery. The experiment was laid out at College of Horticulture with 20 different treatments and replicated thrice. The sprouting percentage of cuttings in different treatments was worked out at different intervals, which showed significant difference. In general, it was observed that the maximum sprouting percentage was noticed in treatments where solarized potting mixture and biocontrol agents were used. The population of soil microflora viz., fungi, bacteria and actinomycetes in different treatments were also estimated. The study indicated a fluctuation in the population of soil microbes in various treatments at different periods of observation. The observations on height and number of leaves of pepper cuttings in different treatments were recorded. It was noticed that cuttings raised in solarized potting mixture incorporated with native antagonists, especially T. viride, exerted a significant effect in increasing the height of cuttings. With regard to total number of leaves, it was also observed that addition of native antagonists in solarized potting mixture had a positive effect in increasing the leaf production. Thus, the effect of solarization enhanced the growth parameters in crop plants by making available the required nutrients. The increased growth response of plants by soil application of Trichoderma spp. may be due to the production of growth promoting substances by the antagonists. Thus, the nursery experiment revealed that, in general, soil solarization and incorporation of antagonists had a favourable effect in promoting the growth of pepper plants besides checking the Phytophthora rot in black pepper nursery.

Abstract

The treatments showed significant differences for the characters under study in all the years. The maximum curd yield of 186.91, 180.24 and 192.83 q/ha (Av.186.66 q/ha) was recorded during the year 2002,2003 and 2004, respectively with early planting (30th Aug) and closer spacing (45x30 cm)  found significantly superior to other treatments. Similarly, maximum plant height of 75.06, 69.53 and 60.67 cm (Av. 61.47 cm) during the years 2002, 2003 and 2004, respectively was also recorded in the same treatment. Whereas maximum plant spread of 59.13, 78.97 and 65.45 cm (Av. 67.85 cm) was recorded during the year 2002, 2003 and 2004. respectively with second date of transplanting (15th Sept) and wider plant spacing of 45x45 cm. From the results of three year study it can be inferred that the early planting (30th Aug) and closer plant spacing (45x30 cm) is most suitable for obtaining higher curd yield of broccoli under Kashmir conditions.

Abstract

Paddy seeds of variety PR - 116 were obtained from the PAU seed farm. These seeds were cleaned with commonly used seed processing equipment. Samples were divided into 2 parts. One part was kept as such for taking the observations of feed (control) and the remaining part was passed through specific gravity separator for its refinement. The various fractions obtained were recovery, middlings, and rejections. These graded fractions as well as the feed were packed in 5-kg cloth bags and stored under ambient conditions. Different quality parameters viz. moisture content, physical purity, thousand grain weight, percent germination, root/shoot length, vigour index and speed of germination were recorded at 30 days interval. The physical purity, thousand grain weight, percent germination, root length, shoot length and vigour index were found to be higher in recovery and minimum for rejections while moisture content was highest for rejection as compared to all other fractions. Germination, root/ shoot length, vigour index and speed of germination increased with the duration of storage while moisture content, thousand-grain weight and physical purity followed a reversed trend. Compared to feed, the recovery had higher quality attributes after 4 months of storage viz. moisture content decreased by 0.3%; physical purity increased by 0.67%; thousand grain weight increased by 2.97 gm/ thousand grain, germination increased by 8%; vigour index increased by 481.1 points; speed of germination increased by 3.2 seedlings per day. The grading resulted in improvement in overall quality of sunflower seed.

Most of the starch sources are cereals (40 to 90%), tubers (65 to 85%), roots (30 to 70%), legumes (25 to 50%) which contain nearly 70% of starch on dry basis (Santana & Meireles, 2014). Major application of starch is seen in food production, where it is used as a thickening agent, for stabilization, adsorption, gelling, for binding aromatic compounds and as a film forming agent as well (Subaric et al., 2007). About 0.8-3.2 tons of CO2 per ton of plastic can be saved by using starch-based plastics (Patel 1999).

Abstract

Re-constituted rice-premixes made by extrusion, has been successfully formulated for the fortification of market rice with vitamin A (retinyl palmitate and betacarotene) and iron. The statistics of vitamin A deficiency (VAD) and Iron deficiency anaemia (IDA) are alarming in the developing world, particularly in India. In fact, India is second largest producer as well as consumer of rice in the world, so fortification of rice with vitamin A and iron seems to be a successful solution to reduce the VAD and IDA in India. In order to design the final formulation, eight formulations containing target micronutrient profile were tested for vitamin A (both retinyl palmitate and beta-carotene) and iron retention for a period of six months under ambient (24-26 ⁰C) and elevated temperature (40 ⁰C) conditions. Nonsignificant iron loss was observed during six months of storage time under both ambient and elevated conditions. The higher retention of retinyl palmitate and beta-carotene was observed in formulation 5 and 8 respectively. In F5, the retention of retinyl palmitate was 73% and 66% and in F8, retention of beta carotene was 70% and 63% under ambient and elevated temperature conditions respectively after six months of storage. Substituting the original, vegetable shortening with palm shortening resulted in increased retention of retinyl palmitate and beta carotene in formulation 5 and 8. Thus, increased antioxidant effect of natural antioxidants in palm shortenings contributed to stability of micronutrients.

Introduction Noodles have received importance worldwide due to their particular taste, flavor, convenience, consumer acceptance, and low cost. The noodles generally come under the category of unhealthy and junk food because of high carbohydrate content and low vitamins, minerals, and fiber content (Park et al., 2011). Due to the increasing popularity of instant noodles, many people are becoming more prone to various health problems. The substitution of various ingredients to wheat flour noodles is increasing by incorporating different pulses, cereals, and pseudocereals to improve the nutritional properties and also make them health food. Among the pseudocereals, the use of amaranth and chia seeds in food products has been increasing because of their high nutritional value and good health benefits. Their proteins have well-balanced amino acids with a high content of essential amino acids and also good bioavailability (Lopez et al., 2019). These pseudocereals are also gaining importance due to their high content of phytochemicals and other macromolecules. The amaranth (Amaranthus sp) seeds are spherical and small, having approximately 1 mm diameter with a creamish to light reddish color. The composition of amaranth flour includes amylose (7.05%), proteins (15.27%), fat (7.33%), crude fiber (2.04%), and ash (2.93%) (Siwatch et al., 2019).

In India after rice wheat (Triticum aestivum L.) is the second most important cultivated food crop belonging to family poaceae. Total production of wheat was 760 million tons in India during 2016-2017 (FAOSTAT, 2017) which is second largest in the world after china. In India highest producing state of wheat is Uttar Pradesh followed by Punjab, Haryana, Madhya Pradesh, Rajasthan etc. Wheat is categorize into seven commonly known wheat classes those are hard red spring, hard red winter, soft red winter, hard white, soft white, durum and mixed wheat (Khamis, 2014). 

Abstract

A field experiment was conducted at Mechanized Commercial Farm, College of Agriculture, Junagadh Agricultural University, Junagadh (Gujarat) during the Kharif-Rabi seasons of 2006, 2007 and 2008 to study the effect of tillage practices on yield of rainfed castor (Ricinus communis). The experiment was laid out in Randomized Block Design with four replications. The six treatments comprised viz., T_1- Conventional tillage (Cultivator + blade harrowing), T_2-Ploughing followed by cultivator and blade harrowing, T_3-Tillage through rotavator, T_4-Furrow opening through sub-soiling, T_5-Furrow opening through V-notch cultivator and T_6-Zero tillage (pre and post emergence herbicides + 2 hand weeding). Among the different treatments, the different growth and yield attributing parameters viz., plant height, number of spikes per plant, length of main spike, number of capsules per spike and test weight, seed and stalk yields, higher gross and net returns were recorded when field was prepared by ploughing followed by cultivator and blade harrowing. It also improved soil moisture content which was closely followed by tillage through rotavator (T₃) and furrow opening through sub-soiling (T₄).

Bone healing can be modified by variety of endogenous or exogenous factors that affect the metabolic function of bone cells. The Food and Drug Administration is approved the use of low-intensity ultrasound for the accelerated healing of fresh fractures in October 1994 and for the treatment of established nonunion in February 2002. The first regulatory approval is based primarily upon two rigorous, double - blind, placebo controlled clinical trials, which shows that the rate of healing of fresh fracture is accelerated by treatment with ultrasound. Therapeutic ultrasound has been able to improve functional activity, reduce post-ambulatory period, alleviate suffering and restore the animal’s health early. It has been used frequently for acceleration of healing in various musculotendinous injuries in animal. However, the role of ultrasound therapy in different dose levels in fracture healing has not been elucidated properly. In view of the above fact, this chapter is undertaken to investigate the effects of therapeutic ultrasound in two different doses, on cortical bone healing in rabbits.

Twelve clinically healthy adult New Zealand white rabbits of either sex are divided equally into three groups A, B and C, and kept on standard diet and uniform management. In all animals, mid-shaft simple transverse fracture is created in both the ulnae under thiopental (2.5%) anaesthesia. All the animals are administered broad-spectrum antibiotic and analgesic and surgical wounds are dressed daily with povidone iodine and antibiotic cream for 4 days postoperatively. Group A animal is received pulsed ultrasound therapy @ lW/ cm² (1:1) whereas, group C animals is received continuous ultrasound therapy @ 3 W/cm², starting on day 4 after the creation of fracture. Ten treatments, each consisting of 5 min duration, are given on alternate days. Group B animals are served as control. In both the test groups (A and C), the transducer head of the ultrasound machine is moved in a linear fashion along the length of the bone after applying ultrasound gel.

In recent years the importance of VAM fungi for plant growth in most soils has been accepted and acknowledged by soil chemists, agronomists, horticulturists and farmers. Ever since it was shown that VAM could increase nutrient uptake and water uptake from soil in plants, researchers have been trying to extend and manipulate this effect of mycorrhiza in improving the growth and productivity in various groups of plants. Mycorrhizasts of the country have also explored the possibility of utilizing this tool for improving the performance of various crops including cereals, millets, pulses, vegetables, oilseeds and fruit crops. In addition, they have tried to explore the possibility of utilizing this biotool also for improving the growth of various types of trees including forest trees. Following account is related to the work done by the mycorrhizasts of the country on the effect of VA mycorrhiza on the growth and productivity of various groups of plants including cultivated crops.

ABSTRACT

In vitro multiplication studies on two peach cvs namely Prabhat and Flordasun grown widely under agroclimatic conditions of Haryana were carried out using nodal and shoot tip explants. Amongst various media modification, M medium containing 1.5 mg^-1 BAP was found the best for shoot induction from both the explants. However, shoot tip showed better response in comparison to nodal explants. Shoot multiplication was highest on M⁷medium (MS+ 6 mg l^-1 BAP). Cultivar response did not differ significantly. Rooting was obtained on M medium containing 0.5 mg l^-1 NAA.

Introduction

The town Paithan is famous by it’s name Dakshin Kashi. Godavari river has pristine glory and great significance for Hindus.

Nath temple is situated on the bank of Godavari river. It is a holy place and that’s why it becomes a place of public gathering on Ekadashi, Aashadi Ekadashi, Poornima, Deepawali, Dasera etc. Every year during Chaitra lakhs of people gather.

But at the time of Sheshti, which occurs once in a year is a special event. Hence many fold increase of congregation compared to other melas. The particular small stretch of river near temple was highly polluted, due to mass bathing and other polluting activities. The warm weather shall alter the photosynthesis rates, biodegradation and affect BOD, DO, pH etc. Recent Nath Sheshti at Paithan during 20^th March to 22^nd March 2006, drew about one lakh of pilgrims and had a few special aspects of interests from an environmental point of view.

Considering all the above aspects, it was decided to assess the changes in quality of river Godavari during Nath Sheshti.

Tamil Nadu Irrigated Agriculture Modernisation and Water Bodies Restoration and Management project (TN IAMWARM) is a multidisciplinary project funded by World Bank. It is being implemented by WRO, PWD as nodal agency in 63 sub basins along with line departments and TNAU as coordinating agency since 2007. TNAU is concentrating on up scaling water saving technologies including Sustainable Sugarcane Initiative (SSI) under Precision farming in sugarcane. Krishi Vigyan Kendra, Virinjipuram is implementing TN IAMWARM project in Cheyyar & Kiliyar sub basin since 2007. Cheyyar  and  Killiyar Sub - Basin are the tributaries  of the Palar Basin that rises in KolarDistrict of  Karnataka enters through Vaniyambadi  and drains an area of about 13,470 Sq. K.M. of which 10,880 Sq. K.M. is in Tamil Nadu. The command area of this sub basin comes under the Cheyyar and Vandavasi Taluk in Thiruvannamalai and Uttermerur, Maduranthagam, and Seyyur Taluk in Kancheepuram Districts  which covers 458 tanks in 12 blocks with a registered ayakut area of 36746 ha. The major crops grown in the sub basin area are paddy, sugarcane, groundnut and pulses.

Abstract

Experiments on micro irrigation and fertigation system were conducted under four agronomic conditions viz. pot culture, a young conventionally planted apple experimental block, a high density experimental block and a conventionally planted bearing apple orchard. Direct correlation was observed between growth and micro irrigation treatments of 40% and 60% depletion of soil moisture at field capacity (FC); allowing depletion up to 80% of FC was found to be detrimental causing permanent damage and mortality.  Two doses (low and high applied at 10 weekly intervals) of fertigation were tried and were found at par with each other.  In fact, accumulation of N in soil was observed when applied at high dose after the third application whereas in case of applications at low dose a steady high N level was maintained throughout the growing season.  Observations on physiological parameters revealed better performance by the micro irrigated and fertigated trees.  Powdery mildew in apple could also be affective controlled by pesticide delivery through the fertigation system; however, some pesticides were found to affect the growth of the apple trees.  Fertigation has found to reduce fertilizer application by 95% in apple orchards opening further possibilities of reduced chemical pollution in cultivated soils and agricultural produce.

Introduction

Plant needs nutrients for their growth and development. In a systemic agriculture, nutrients are supplied to the plant in different amount, form and time for the economic and optimum crop production. Green revolution realized in the late sixties of the last century is an outcome of efficient use of improved varieties and nutrient management. Success of the green revolution has increased use of chemical fertilizers in the post green revolution era. Soon the chemical fertilizers become indispensible from all the crops including vegetable and plantation crops. Non judicious use of chemicals in the agriculture has lead to the serious health, soil and environmental hazards. Biofertilizers are considered to be the most safe, promising and economic component of sustainable agriculture. Biofertilizer is a substance which contains living or latent microorganisms which, when applied to seed, plant root or soil, colonizes the rhizosphere or the interior of the plant and promotes growth by providing and essential nutrients or increasing the supply or availability of primary nutrients to the host plant. They can applied in all the agronomic, horticultural and plantation crops.

Indian agriculture, accounting for 25% of the nation’s Gross Domestic Product (GDP), 15% of exports and 60% of the employment continues to be the mainstay of economy. Having achieved laudable success in agricultural production in the last 50 years (50 Million ton to 210 Million ton) India has transformed herself from a food deficit country to a food surplus country. Still there are many challenges, which Indian agriculture is facing, in a fast changing technical and socio-economic scenario. Relating to the natural resources and production base, water has emerged as the most crucial factor for sustaining the agricultural sector. India accounts for 16 percent of the world’s human population and nearly 30% of the cattle with only 2.4% of the land and 4% of the water resources.Even if the full irrigation potential is exploited, about 50% of the country’s cultivated area will still remain unirrigated, particularly with the current level of irrigation efficiency. The share of water for agriculture would reduce further with increasing demand from other sectors. But the water demand for agricultural purposes is estimated to increase in order to produce more cereals, horticultural produce and raw material for a fast expanding food industry. Efficient management of water is, therefore, key to future growth of Indian agriculture. The requirement of water by all sectors in 2025 is estimated to be 105 M ha m (Water Resources Development in India, 2010). Share of water for agriculture is expected to get reduced from the present level of 85 % to 69 % by 2025. On the other hand, the actual agricultural water demand is estimated to increase from 470 Billion Cubic Meters (BCM) in 1985 to 740 BCM in 2025. During the same period, the demand for non-agricultural use of water will multiply fourfold from 70 BCM to 280 BCM. The water use efficiency (WUE) in Indian agriculture, at about 30-40%, is one of the lowest in the world, against 55% in China.

The ICT enabled extension systems act as a key agent for changing current agrarian situation by improving access to information, sharing knowledge, providing incredible opportunities and enabling the empowerment of farming communities. In order to extend the benefits of ICT’s to the disorganized and disadvantaged farming sector, one of the road maps to achieve them are access of ICT’s to villagers through Mobile telephony.

ABSTRACT

The study was undertaken to assess the effectiveness of ICT-Enabled Village Information Centres (VICs) with special reference to dairy farming in Tamil Nadu. Ex-post-facto research design was followed, wherein 180 users and 90 non-users of VICs constituting 270 dairy farmers covering three ICT-VIC initiatives viz., Tamil Nadu Veterinary and Animal Sciences University (TANUVAS), M.S.Swaminathan Research Foundation (MSSRF) and n-Logue communication in Tamil Nadu were selected using random sampling technique. Data collected through personal interviews were analysed using appropriate statistical tools.

ABSTRACT

Agricultural growth is a catalyst for broad based economic development in most of the low-income countries. Over the last few decades, the share of agriculture in GDP has steadily declined in India from over 50 per cent in the 1950s to 18.5 per cent in 2006-07. The role of extension personnel in this juncture has become immense and there is a mammoth task ahead in the era of contract farming, organized retailing and market led extension. Information and Communication Technology (ICT) is an umbrella that includes all technologies for the communication of information.  It caters for individualized instruction and the contents could be easily updated and expanded.

Cassava is one of the leading staple food crop which is consumed as food and rest is used in industries and as feed to animal. Cassava has the potential to increase farm income, reduce rural and urban poverty and help to close the food gap (Nweke et al., 2001). It is used in many sectors like food processing, textile industries, glucose production etc. Salem stands first in area and has about 650 sago and starch industries acting as a prime reason for the intensive area under the cassava cultivation in Salem also 60 per cent of the starch produced in India comes from Salem District alone. Nearly 200 products can be made from cassava which leads to implementation of several interventions in the district which helped in imparting knowledge on cassava value addition techniques and improve adoption. Present study was undertaken to analyse the perceived impact by focusing on the effect of interventions of CTCRI and TNAU among the women growers in enhancing group approaches and empowerment through entrepreneurship activities.

Abstract

The present study of effect of drip irrigation and rootstocks on apple cvs Red Fuji and scarlet Gala under high density plantation was taken up at Horticultural Research Station, Seobagh, Kullu (HP) during 2002-2004. Six year old plants grafted on clonal rootstocks viz., EMLA-106, EMLA-7 and EMLA-111 planted at 3x3m were taken for studies. Five levels of irrigation at 100% ETC, 80% ETC, 60% ETC, 40% ETC and basin irrigation at 100 ETc levels were applied through drips starting from March to fruit maturity. Each treatment was replicated four times with one tree in each in a split plot design. Fertilizer application and cultural practices were carried out as per the recommendations of the university. The data on yield, fruit quality and water use efficiency were collected and subjected to statistical analysis. The fruit firmness, TSS, titratable acidity, reducing sugars, total sugar and non-reducing sugars content decreased with increase in the volume applied through drip. There is a little difference among the varieties and rootstocks for biochemical parameters. Various physical quality parameters were significantly improved by drip irrigation over basin irrigation. The fruits of both the varieties had maximum length, diameter and weight on the rootstock EMLA-106. Similarly yield was also influenced by various levels of irrigation.  Drip irrigation at 40% ETC resulted in maximum water use efficiency (0.022 to 0.023 kg / plant/liter) in Red Fuji during both the years under study.

9.1 Introduction

The sources and types of chemical pollution to which freshwater systems can be exposed are many and varied. The origins of pollutants entering these systems range from those that are predominantly point sources (i.e., industrial effluents) to those that are mainly diffuse, such as agricultural run-off and acid deposition. Some of these are effectively continuous, whereas others are intermittent or episodic.

Pollutants can also be characterized by their quality: general organic loading, specific organic toxicants, inorganic toxicants, and acids. While most of the sources listed above produce mixtures of these characteristics, particular components are enhanced. Industrial effluents generally are the source of specific toxicants, but might also lead to general organic loading.

Some consideration should also be given to the types of system exposed to these pollutants. Most freshwater systems flow, but some more rapidly than others; that is, lakes and ponds have a slow throughput, the so called lentic systems whereas that for rivers and streams is rapid. Because they flow rapidly, the so-called lotic systems have been used for the transport of materials, such as removing industrial pollutants from factories and organic effluents from sewage works.

A view exists that lotic systems that depend substantially on organic inputs from terrestrial ecosystems as a basis for their economy should have the capacity for self-cleansing of at least organic pollutants. However, this perception has been challenged recently (Royal Commission on Environmental Pollution, 1992). Of course, “still” or so-called lentic waters may also be important repositories of pollutants, and are certainly exposed to diffuse inputs from agricultural land leading to eutrophication.

Thus, the challenge for aquatic ecotoxicology is to develop methods that can not only assess but also estimate the ecological impact of chemicals on a variety of complex ecosystems under diverse and complicated circumstances (e.g., periodic perturbations or steady trickles, and mixtures of varying complexity). The predictive approach is important in risk assessment used in the regulation of chemical pollutants. Assessment, at times referred to as a “retrospective approach,” is used to determine whether particular contaminants have an impact on specified natural ecosystems. This chapter reviews current methods, first predictive and then retrospective approaches, to address such problems. Initially, one must define what is to be measured, for it has relevance to both approaches.

Introduction

Increasing public concern regarding the use of pharmaceuticals in livestock feeding due to the emergence of drug resistance has led to an enhanced interest to plant derived bioactive compounds as alternative means to improve livestock health and production. Plants bioactive compounds are the plant secondary metabolites having pharmacological or toxicological effects in animals. Secondary metabolites are formed within the plants as well the primary biosynthetic and metabolic routes for compounds associated with plant growth and development, and are considered as products of biochemical deviate in the plant cells and not required daily for the performance of the plant. Some of them are found to have various important functions such as protection, attraction or signaling in the plants. Most species of plants seem to be competent in synthesizing such compounds. Plants with potent bioactive compounds are often characterized as both poisonous and medicinal, and a beneficial or an adverse effect may depend on the quantity eaten by the animal. Some tropical tree leaves and typical food and feed plants with bioactive compounds with less prominent effects, their intakes are usually considered as advantageous.

Abstract

Micronutrients and bioactive compounds must be part of the population's diet in sufficient amounts to meet the body's needs. The concentrations of micronutrients and bioactive compounds in plant foods at harvest are known to vary with such factors as the variety or cultivar, stage of maturity, geographic or climatic effects, etc. Most subclasses of polyphenols e.g., phenolics acids and flavonoids, the effects of processing on the contents were found negligible in comparison to the differences between varieties of plants but carotenoids are among the food components most affected by environmental and processing conditions. Thermal processing has long been known to cause significant losses of vitamins, carotenoids and anthocyanins. The heat treatment viz. blanching, pasteurization, sterilization etc. result in losses of thermally labile nutrients and bioactive compounds, but the inactivation of oxidative and other degradative enzymes (e.g., lipoxygenase for carotenoids, polyphenol oxidase for flavonoids, ascorbic acid oxidase for vitamin C). Nutrients in dehydrated products are more likely to undergo degradation during storage because of the greater surface area exposed to oxygen and light. Blanched products generally resist decomposition better than unblanched foods during storage. Compared to losses during processing, subsequent storage often has a small but significant effect on vitamin and bioactive compound contents. Reaction rates are relatively slow at ambient or reduced temperature. The processing method chosen, and storage condition applied finalise the retention of these compounds which decreases with longer processing time, higher processing temperatures and storage of the food.

Abstract

The present experiment was conducted to study the influence of weather parameters on the population dynamics of insect pests of rice during 2009-10 at ICAR-RC for NEH Region, Mizoram Centre, Kolasib, Mizoram. The result of the study indicated that, the mean populations of peak abundance of major insect pests rice crops during August were stem borer, flea beetle and gundhi bug. The Correlation studies showed that stem borer population a significant positively correlation was observed with maximum and minimum relative humidity. Nevertheless non significant negative correlation was obtained with maximum and minimum temperature. The finding of the present study indicated a positive non significant correlation with maximum relative humidity, maximum and minimum temperature where as negative insignificant correlation with rainfall and minimum relative humidity with flea beetle population. The highest minimum temperature showed a positive significant correlation with the Monolepta.

The ozone layer is a region in the Earth’s stratosphere where a certain amount of incoming solar radiation is absorbed. Over the last twenty years or so a series of man-made threats to it have been reported and each has been treated  with more gravity than the last. Now a-days such threats feature  regularly on the agendas of international conferences.

Ozone, Positive and Negative : Ozone, or trimolecular oxygen (O3) can be advantageous or exert harmful influence on human health, as well as that of other organisms. It is all depends on whether it is present in the troposphere or stratosphere (Fig. 8.1). In the stratosphere, ozone is a beneficial serving as a shield in screening out most of the damaging portions of ultraviolet radiation which have wavelengths between 290 and 320 nanometers. In the troposphere, ozone is a negative as it appears as a component of smog with a number of deleterious effects, as will be discussed below.

Abstract

As such in search of alternative to chemical insecticides against insect pest of rice resulted in identifying white muscardine fungus, Beauveria bassiana an entomopathogen out of several entomogenous fungi prevalent in rice ecosystem as the potential mycoinsecticides. The fungus has 78-87% virulence against rice hispa with  LC 50 value of 90.16. Under field situations it is required that the effectiveness of the bioagents are enhanced by combining them with compatible pesticides. A sublethal dose of a pesticide  would make the insect physiologically weak which makes it much more susceptible to the attack of the entomogenous organisms. In view of this, compatibility test was conducted with 14 different commonly applied insecticides at two different doses i.e., recommended and half of the recommended dose. In small scale field trial chloropyriphos at half of the recommended dose along with B. bassiana was the best treatment in controlling the pest along with increased yield of the crop consecutively for two years.

ABSTRACT

An in vitro evaluation was carried out to find out the efficiency of bacterial and fungal antagonists in checking the growth of pathogens of Kacholam. Out of the two methods tried to find out the effectiveness of Pseudomonas fluorescens against the two isolates of Ralstonia solanacearum, cross streaking produced lysis at the juncture and point inoculation produced clear inhibition zones. Among the two fungal antagonists tested Trichoderma viride was more efficient than Aspergillus niger because of its faster growth over the pathogen. However, both the antagonists showed complete overgrowth and dense sporulation on the area where the pathogen was streaked. To find out the efficacy of Pseudomonas fluorescens against leaf spot pathogens like Colletotrichum gloeosporioides and C. capsici, streaking on both sides yielded more than 50 per cent reduction in growth of both the fungal pathogens. The fungal antagonist T. viride showed a faster growth over pathogens than A. niger eventhough both recorded an antagonism index of 1500. Dense sporulation was seen over the pathogens in case of T. viride. The ability of fungal antagonists to produce volatiles and their effect on fungal pathogens were also assessed. It was noticed that the volatiles produced by T. viride was more effective than that of A. niger. Even though the extent of inhibition was less compared to direct action, this could also be one of the mechanisms of action of both the antagonists. The study revealed that all the three antagonists were effective against both bacterial and fungal pathogens and they could be utilized under field conditions.

Abstract

Lentil is an important pulse crop and play very important role in the supply of the protein to under nourished vegetarian population of the country. Fusarium wilt of lentil caused by Fusarium oxysporum f. sp. lentis is one of the wide spread and destructive diseases in India under rice-based cropping system. Use of synthetic fungicides has led to the emergence of several problems like environment pollution, residual effect in grains and killing of non-target organism(s). Hence, for minimizing the losses caused by Fusarium wilt, four plant extracts such as Garlic, Neem, Eucalyptus, Tulsi and three antagonistic bio-agents viz. Trichoderma viride, Trichoderma harzianum and Pseudomonas fluorescence were evaluated in vitro. The results clearly showed that all plant extracts were more or less inhibitory to mycelial growth of Fusarium oxysporum f. sp. lentis. The effectiveness of extracts increased with increase of their concentration and maximum growth inhibition was obtained in Eucalyptus followed by Garlic and Tulsi. While minimum per cent inhibition was recorded in Neem. Among bio-agents, T. viride showed maximum growth inhibition of Fusarium oxysporum f. sp. lentis followed by T. harzianum at both 4 and 7 days incubation period.

Abstract

Microbial inoculants are low cost inputs with high benefits in agriculture. Solid carrier based (peat or lignite) inoculants are used in most tropical countries. The carrier based inoculants have short shelf life, are liable to have high contaminants and have shown inconsistent field performance. In recent years, special liquid formulations containing not only the desired microorganisms and their nutrients but also added cell protectants or chemicals that promote formation of resting spores or cysts have been developed. The liquid formulations have longer shelf-life (12 months at room temperature) and are also more tolerant to adverse conditions encountered in storage. Liquid Rhizobium biofertilizers enhanced the soybean crop yields in the United States of America, Brazil, Europe and Asia over carrier based inoculants.

ABSTRACT

The main function of extension is to bring a desirable change in human behavior. The extension workers, thus are essentially educators and their most important job is to communicate useful and practical research findings to the farmers in such a way that they understand, accept and adopt. In order to achieve this objective, the extension agencies are disseminating new technologies through different means including mass media like radio, T. V, and print media. Considering the wide areas of coverage, exposure and frequent use by people, the mass media such as television, newspaper and radio play an important role in the transfer of technology. Mass media are increasingly becoming a veritable instrument and tool for transforming agriculture. Hence, mass media play a vital role in agricultural extension. There is a gap between the agricultural researchers and the farmers. A lot of findings from the research institutions and laboratories are not used by the farmers, either because of the information did not reach them, or the received information was not implemented by them. To overcome this problem, mass media play a vital role in diffusing scientific knowledge among the mass. This is used to link researchers and extension workers and collecting the feedback from farming communities. Further, agricultural technology information acquired by farmers through mass media. Generally, the agricultural technology information includes techniques of applying fertilizer, insecticides and fungicides to crops, improved methods of cultivation and conservation techniques of planting, maintenance, harvesting and storage of crops. There are also new technologies of animal husbandry as well as processing and marketing various agricultural products. Hence, mass media is the most effective means of reaching people with new ideas and persuading them to utilize these innovations. The appropriate use can create knowledge and catalyze behavioral change among farming communities for better family farming.

Abstract

The major losses of banana at present by Panama wilt disease pathogen of banana and its management is very typical because it is caused by a soil-borne pathogen (Fusarium oxysporum f.sp. c u b e n s e ). The micronutrients are used to manage the disease as well as it provides the healthiness of plant and increases the fertility of the soil that’s why the plant is free from the disease or less infected. An experiment of micronutrients was conducted in the laboratory of plant pathology BAU, Sabour for Invitro evaluation of the micronutrients viz. Zinc Sulfate, Ferrous Sulfate, Ammonium Sulfate, Copper Sulfate, Calcium Nitrate, Borax and Potassium Chloride against Fusarium oxysporum f.sp. cubense causing Panama wilt of banana. The results of the experiment revealed that among the micronutrients used, Borax @ 500 and 750 ppm completely inhibited the mycelial growth of FOC followed by Zinc Sulfate (45.7, 42.6, 39.2 and 18.5 mm at 100, 250, 500 and 750 ppm respectively). The incorporation of borax in the solid medium at higher concentrations viz., 500 and 750 ppm is very effective for the management of Panama wilt disease of banana. This approach leads to maintain our ecosystem sustainability for a longer time and manage the disease.

Abstract

European red mite is a  serious pest of apple in Himachal Pradesh. Recent survey has shown that 80 per cent apple orchards are infested with this pest. As a result of continuous feeding fruit remained undersized, poor coloured and sour in taste. New acaricides fenazaquin (0.001%) and propergite (0.057%) proved highly effective Standard acaricides dicofol ( 0.037%) and insecticide endosulfan (0.07%) remained effective upto 15 days only.

Abstract

Pigeon pea is an important pulse crop of India and its production is greatly affected by wilt disease. Pigeon pea wilt is a very destructive soil borne disease caused by Fusarium udum. In present research work plant extracts (Garlic, Neem, Tulsi), bio-agents (Trichoderma viride and Pseudomonas fluorescens) and fungicides (Vitavax, Bavistin and Thiram + Carbendazim) were tested against Fusarium udum. Among them fungicides were found most effective in inhibiting mycelial growth of Fusarium udum recorded 100% inhibition followed by garlic bulb extract (52.12 to 56.33%). Among bioagents, Pseudomonas fluorescens inhibit the growth up to (46.00 to 51.79%) followed by T. viride (44.32 to 48.79%) amongst all treatments except untreated.

Keywords: Pigeon pea, Fusarium udum, bio-agent, fungicide

Pigeon pea (Cajanus cajan L. Millsp.) is one of the major pulse crops grown in the tropics and subtropics belonging to family Leguminaceae. It has wide adaptability and low input requirements mostly grown in kharif season.

ABSTRACT

Phytophthora rot is the most destructive disease of black pepper nursery inflicting heavy crop losses. Considering the seriousness of the disease, the present study was undertaken to isolate and select the efficient antagonists from pepper nurseries raised in Government farms at Chelakkara, Pazhayannur, Mannuthy and Pananchery of Thrissur district. A quantitative estimation of the rhizosphere microflora from different nurseries revealed more abundance of soil bacteria followed by fungi and actinomycetes. Based on cultural characters of the rhizosphere microflora, 22 fungi, 20 bacteria and five actinomycetes were selected for further studies. Antagonistic action of soil microflora against Phytophthora capsici was studied by dual culture method in comparison with that of standard culture of T. harzianum. The study revealed that all fungal isolates and five bacterial isolates were antagonistic towards the pathogen with varying degrees. Among the fungal isolates, 13 isolates including T.harzianum recorded cent per cent inhibition of P.capsici. From among the fungal isolates that showed antagonistic reaction in dual culture, further selection of efficient ones was carried out based on the antagonistic index (AI). The isolate 22 F₂ (Trichoderma sp.) showed the maximum AI of 3000 followed by isolate 34 F₂ (Trichoderma sp.) and T. harzianum with an AI of 1500 each. The cultural and morphological characters of the efficient native isolates (22 F₂ and 34 F) were studied and were identified as Trichoderma longibrachiatum Rifai aggr. and Trichoderma viride Pers. ex S.F. Gray aggr. The three antagonists were found parasitic on P.capsici as evidenced by excessive coiling, penetration and disintegration of the hyphae and thereby these Trichoderma spp. used in the study is found to have effective parasitic effect on the pathogen in addition to some degree of antibiosis and these fungi could be utilised for the management of Phytophthora rot in black pepper nursery.

ABSTRACT

Phytophthora pod rot (PPR) incited by Phytophthora palmivora is the most serious disease of cocoa, inflicting heavy crop losses. Since, antagonistic microbes are useful in ecofriendly management of plant diseases, the present study was undertaken to harness the potential of antagonistic epiphytic microflora isolated from cocoa pods for the management of PPR of cocoa. A quantitative estimation of the epiphytic microflora from pods collected from different locations of cocoa gardens of Thrissur district revealed more abundance of bacteria followed by fungi, actinomycetes and fluorescent pseudomonads. The in vitro antagonistic effect of 16 isolates of fungi, 22 isolates of bacteria, five isolates of actinomycetes and two isolates of fluorescent pseudomonads from pod surface against P. palmivora was carried out in comparison with standard cultures of Trichoderma harzianum and Pseudomonas fluorescens. The study revealed that all the epiphytic fungal and bacterial isolates including standard cultures of T. harzianum and P. fluorescens were antagonistic to P. palmivora in varying degrees. Based on the in vitro screening seven promising epiphytic fungal isolates and five bacterial isolates along with standard cultures of T. harzianum and P. fluorescens were evaluated for their efficiency in reducing the infection by P. palmivora on detached pods. The pathogen was inoculated on the pods one hour after application of antagonists. Observations taken 10 days after inoculation of the pathogen revealed that one isolate of T. viride and two isolates of P. fluorescens obtained from pod surface exerted more than 40 per cent efficiency over control in reducing the infection. The standard cultures of fungal and bacterial antagonists recorded 33-35 per cent efficiency. Hence, these efficient epiphytic and standard cultures could be utilized for the management of PPR of cocoa.

The objective of any cropping system is efficient utilisation of all resources such as land, water and solar radiation, maintaining stability in production and obtaining higher net returns. The efficiency is measured by the quantity of produce obtained per unit resource used in a given time.

Abstract

The groundwater targeting in hard rock aquifer systems is complex, because of the heterogeneity of the aquifer systems. The ground water mobility and stability in such aquifer systems varies because of the lithology, folded structures, fracture density, geomorphology, slope etc., These occur in various permutations and combinations and control the overall water holding and conducting capacity in different parts of the aquifer systems. Hence, one needs to analyse all the data so as to understand and bring out precise spatial models on the groundwater probability in hard rock aquifer systems. In the present study, the authors have carried out GIS based appraisals to understand the relation between the lithology and groundwater movement in hard rock aquifer systems of parts of Central Tamil Nadu covering 1300 sq.km. In the said study, GIS images were generated on the maxima zones of various aquifer parameters such as water level, width of aquifer depletion, transmissivity, permeability, specific capacity, storage co-efficient, optimum yield and recovery rate. These were overlaid with the lithology GIS image. Such an analysis has shown that, in general, the fissile hornblende biotite gneiss appears to have some control over the groundwater systems.

11.1 Performance of Farm Irrigation Systems

The performance of farm irrigation systems is determined by the efficiency with which water is delivered to the field and utilized to the fullest amount possible with minimum losses due to seepage and percolation, runoff, evaporation and other operational losses. The efficiency of the irrigation system will increase if the conveyance losses, application losses and other losses are reduced to a great extent.

11.1.1 Overall Efficiency

The overall efficiency of a farm irrigation system is defined as the percent of water applied to the farm that is used for irrigation on the farm. Irrigation efficiency otherwise called as overall system efficiency is defined.

About 60 per cent of total arable land (142 million ha) in India is rain-fed, characterized by low productivity, low income, low employment with high incidence of poverty and a bulk of fragile and marginal land. Watershed development program is, therefore, considered as an effective tool for addressing many of these problems and recognized as a potential engine for agricultural growth and development in fragile and marginal rain-fed areas. The Government of India has accorded high priority to the holistic and sustainable development of rain-fed areas through the integrated watershed development program since the 7th Five Year Plan (1985-90) and since then a number of watershed programs have been specifically launched in the rain-fed areas with the sole objective to improve the livelihood of poor rural households in a sustainable manner.

Water is indispensable for human, animal and plant life. It is a major component of all organisms some of which contain more than 90% of water. Water is a constituent of protoplasm. It maintains turgidity of cells which is essential for stomatal opening, expansion of cells and for different physiological processes. Water is also required for translocation of nutrients and dissipation of heat.

16.1 Irrigation

Irrigation is generally defined as the artificial application of water to soil for the purpose of supplying the moisture essential for plant growth.

However, a broader and more inclusive definition of the term irrigation is the application of water to the soil for any number of the following six purposes —

1. To add water to soil to supply the moisture essential for plant growth.
2. To provide crop insurance against short duration drought.
3. To cool the soil and atmosphere, thereby making more favourable environment for crop growth.
4. To wash out or dilute salts in the soil.

The conservation of soil and water is very essential for sustainable production, environment preservation and balanced ecosystem. Fifty percent of total geographical area (329 m ha) of our country needs soil and water conservation measures. About 5334 million tonnes of soil is lost annually along with 10 million tonnes of fertilizer and other essential nutrients and organic carbon. Loss of nutrients is almost equal to their total production in India. In India about 70% of the cultivated area falls under the category of dryland conservation measures for soil and water and efficient utilization of these resources is needed in these areas. The fact that rainfed agriculture supports 44% of India’s human population and contributes 90 percent of coarse cereals and pulses, 80 percent of oil seeds and 65 percent of cotton and growing realization that further gains in productivity of crops and live stock will emanate from rainfed regions, leave no room for complacency in this regard.

In these areas, rainfall frequently occurs with high intensity that produces higher runoff due to non adoption of soil and water conservation (SWC) measures and poor permeability of the soil. As a result crop grown during rainy season often suffer from moisture stress due to inadequate moisture storage in the soil profile. Secondly soil erosion problems such as sheet, rill and even gully erosion are common in the region.

It has been reported that the black soils of peninsular region of India, under cultivated fallow gives runoff of about 23.4 percent of rainfall and results in a soil loss of 8.94 t ha^-1 at 1.0 percent slope (Verma et al., 1990). They further reported that the rate of siltation reduced by 83 percent within a span of five years due to adoption of agronomic measure of SWC. These studies clearly showed that soil erosion and runoff are the major factors causing land degradation in the region that needs appropriate SWC measures so that crop productivity could be maintained.

PGPR have shown potentiality against pests and diseases oc curring on crop plants. Wilt and collar rot diseases are caused by soilborne pathogens viz., Fusarium oxysporum fsp. lycopersici (FOL) and Sclerotium rolfsii respectively in vegetables. An attempt was made to manage the diseases with PGPR microbes and 142 PGPR strains were isolated from different vegetable crops. Among them two isolates viz., Bacillus amyloliquefaciens (BA1) and B. subtilis (BS2) were found highly effective in controlling the diseases.  Apart from the disease control, the isolates BA1 and BS2 also registered enhanced crop growth and yield in cowpea under field conditions. Species level identification of BA1 and BS2 was done through PCR amplification and sequencing of 16s rRNA. Both BA1 and BS2 clustered with Bacillus amyloliquefaciens and B. subtilis respectively.

Abstract

India is the prevalent prime producer of moringa [drumstick] with an annual production of 2.2 million tonnes of tender fruits from an area of 38,000 ha. Among the states, Andhra Pradesh leads in both area and production [15,665 ha] followed by Karnataka [10,280 ha] and Tamil Nadu [7,408 ha]. In other states, it occupies an area of 4,613 ha. Tamil Nadu is the pioneering state in so much as it has varied genotypes from diversified geographical areas, as well as introductions from Sir Lanka. Farmers found that growing moringa crops during summer season was remunerative. Thus, moringa gained a foothold as a summer vegetable. Its unique flavour and aroma became very popular. For South Indian any meal without moringa and pulses is considered incomplete. The demand for the moringa pod also increased due to increased urban settlements and migration of people to urban colonies. Based on the significance of moringa in the human diet this study might more viable with the specific objectives of to assessing the marketing strategies for promotion Periyakulam annual moringa seeds in Tamil Nadu.

Moisture deficit causing shortfalls in crop production is the characteristic feature of dryland agriculture. Other adverse factors viz., decline in soil fertility together with play of biotic stresses add to the complexities of dryland crop production. Added to the proven agronomic management to combat the problem of drought in dryland agriculture, there is the need to tailoring of suitable crop varieties which can yield reasonably well under conditions of moisture deficit (Varshney et al., 2021). In this context, the appropriate developmental rhythm along with the combination of the constellation of characters of the crop plant matching with the rainfall and the soil moisture availability patterns of the zone are the important considerations together with stability of yield (Hanson and Nelsen, 1980). This task being a complex one, the problem should be approached through multidisciplinary strategy that should buffer the genetic and breeding efforts.

10.1 Introduction

Rainwater is the main source of water for agriculture but its current use efficiency for the crop production is low ranging between 30-45%. The rising demand for water for non-agricultural uses is proportionately decreasing its share for agricultural uses. Efficient methods of water harvesting in the farm reservoirs including farm ponds and its management for subsequent uses in agriculture with improved water use technologies are vital for increasing the productivity and reducing poverty in rainfed ecosystems. It is not to be forgotten that the harvested water in the pond is a very valuable commodity. It may be used for industrial use or for irrigation in agriculture. The harvested water is also a good source to meet the water demand of domestic animals and for human beings (Fig. 10.1). The stored water of the pond can be used for fish farming, tree plantation, intensive irrigation to small area and extensive supplemental irrigation to rainfed crops. Stored water in a pond is developed resource and is, therefore, more expensive than the natural resource. Hence, there is a need to utilize it judiciously and efficiently.

Introduction

One of the most common concerns in irrigated agriculture is regarding water quality or salinity. Out of the ground water surveyed in different Indian States, as much as 84% is rated either saline or alkaline (Minhas 1996). Salinity management is very important for using saline water in irrigation safely. This requires an understanding of how salts affect soil as well as plants, of how hydrogeologic processes affect salt accumulation, and also of how cropping and irrigation activities affect soil and water salinity.

The objectives of management practices for getting optimal crop production with saline irrigation water include the prevention of salt build-up in soil which limit the productivity of soils and the control of salt balances in the soil-water system, as well as minimising the damaging effects of salinity on crop growth (Meiri and Plaut 1985). Amongst the various soil, water, and crop management options available, there is usually no single way to achieve safe use of saline water in irrigation but many different approaches and practices can be combined into satisfactory irrigation systems using saline water. The appropriate combination depends upon edaphic, hydrogeologic, climatic factors as well as social and economic condition of the farmer. Several practices interact with each other, and should be considered in an integrated manner, along with climatic and human factors. Because of the climate, the basic principles of saline water management need some adaptation, e.g. providing for a leaching requirement is not appropriate when the growing season for post-monsoon winter crops starts with a surface-leached soil profile, because it would increase the salt load. High salinities during the initial stages of growth are particularly harmful. Recommendations for effective management of irrigation water salinity depend upon local soil properties, climate, and water quality; options of crops and rotations; and irrigation and farm management capabilities

12.1 Introduction

The eggs represent very good basis that can be enriched with useful and beneficial substances and become functional food, since certain beneficial substances which layers consume in their daily diets transfer relatively easily into their products. However, enrichment of poultry meat and eggs can have adverse consequences in regard to their quality. Functional food is interesting also from the economical aspect, because it opens for poultry producers the possibility to introduce new products into their product range. Of course, main assumption is that consumers of enriched products are willing to pay premium price for these products, which is by 15-20% higher than average product price. On a global basis, eggs are one of the most recognized and accepted foods by consumers.